Parsnips are a staple of British cooking. They’re a root vegetable that tastes like a cross between a carrot and a parsley. It has a crunchy texture that’s perfect for roasting and it goes well with a wide variety of seasonings. They are also delicious and can make any meal a little more interesting. However, …
When it comes to nutrition, protein is one of the most important nutrients to get enough of. Protein helps build and repair your cells, hormones, muscles, and tissues. Many Americans rely too heavily on animal protein, which has been linked to certain health conditions like heart disease. Ways to increase protein intake your diet However, …
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When you buy fruits and vegetables from the grocery store or farmer’s market, they’re often picked at their peak and shipped to you. However, what happens when your produce starts to go bad? Well, you have a few options, but none are as convenient as freezing. Freezing can extend the life of your produce. It …
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Whether you’re a vegan, vegetarian, or just trying to cut down on the amount of meat you consume, it can be difficult to find meat substitutes that look and taste like meat. We’ll take a look at some of the best meat alternatives on the market that really do look and taste like meat. Beef …
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For many people, the idea of a fizzy drink is synonymous with childhood. Whether it’s soda, pop, or Coke, a fizzy drink is often the first beverage people enjoy as an adult, and many of us continue to drink them throughout adulthood. But what many people don’t realize is that these drinks aren’t very good …
Rice is a staple in many diets around the world, but it’s not the only choice when it comes to side dishes! There are lots of alternatives to white rice if you’re looking to cut back on carbs or if you’ve tried rice and just aren’t a fan. We’ll cover a few of them below. …
Whether you’re following a specific diet or just want to stay healthy, you’ve probably wondered “what’s a healthy alternative to sugar?”. Of course, if you’re looking for healthy alternatives to sugar in your desserts, you should avoid sugar altogether. But we won’t go into that here. We’re just going to look at some healthy alternatives …
Wine is a classic ingredient in many recipes, but you don’t have to be a wine enthusiast to enjoy it. Wine has an amazing taste and has been used in cooking since pre-historic times. But what if you don’t have any wine in your pantry? Or you ran out? Or if you’re like me and …
Dairy-free ice cream alternatives can be hard to come by, especially because most people think of ice cream as something that has to be cold, creamy, and tasty. However, there are other options that don’t have to be frozen. These alternatives can be used in recipes that typically call for ice cream, like milkshakes, cakes, …
Yeast is an ingredient widely used in baking. Many recipes require it in order to rise, so what happens if you’re in a pinch and you don’t have any yeast? There are a few alternatives you can use to replace yeast in a pinch. Here’s how to do it. Baking powder Baking powder is used …
